The ceremony is short. The evening around it is why you book a room.
A Brampton room for 50 to 125 guests, opening in 2027. Hold the nikkah and dinner in one evening, or take the whole day with a coordinator. Your caterer, your officiant, your seating plan.
A nikkah asks different things of a room than a reception does.
Start with the signing table, because the day arranges itself around it. The couple, the officiant, the witnesses, the documents, a pen that works and a spare. It needs two things halls forget: everyone should see it, and everyone should hear it — at ninety guests, that means a microphone on the officiant.
Seating is the question families brace to ask, so here is the plain answer. Separate for men and women, fully mixed, or separate for the ceremony and mixed for dinner — all three are normal, and we’re designing the room to move between them without fuss. Nobody here will need the arrangement explained.
Your imam or officiant is yours; there is nothing for us to approve. We ask for a name, a number and an arrival time. Settle one thing early: the Ontario marriage licence comes from a municipal office and is the couple’s job, so ask your officiant who registers what.
The walima keeps its own clock — the same evening or the next weekend, both work here. A walima on its own is a dinner for the people you love, which is exactly what this room is for.
One evening or the whole day. Both timelines, honestly.
The evening block runs 5:30 to 11:00 and holds both without rushing either. The full day runs 10:00 to 11:00 at night, with a coordinator.
The evening block, with The Styled Experience
- Doors and arrivals Dressed before you arrive — that is The Styled Experience. Your caterer loads in; guests drift in from six. At a hundred, every greeting actually happens. 5:30
- The nikkah Signing table, officiant, witnesses. The ceremony is brief; the congratulations are not. Ceremony rows become dinner tables while everyone is busy hugging. 7:00
- Dinner Your caterer’s rhythm: plated, waves, or family-style trays. Serving staff run $40 an hour each if your cousins deserve the night off. 8:00
- Speeches and cake Two speeches land better than six. The cake goes here, while the room still has energy. 9:30
- The send-off Planned, not improvised. The caterer packs while goodbyes run long. Evenings end at eleven — build the exit in and the night ends warm, not rushed. 10:30
The full day, with The Full Celebration’s coordinator
- The coordinator walks the room Layout, look, signing table, timeline — checked against your sheet before anyone needs anything. 10:00
- The caterer’s van Load-in agreed in advance and met at the door. The hour lives on the coordinator’s phone, not yours. 12:00
- The signing table, set Documents laid out, two pens that work, seats for the witnesses, the microphone tested out loud. 1:30
- An afternoon nikkah The ceremony with the people closest to you, photographs in daylight, then the flip to dinner seating — no scramble, the couple is off with the photographer. 3:00
- Evening doors The dinner guest list arrives. A same-day walima runs exactly like this. 6:00
- Dinner and speeches The coordinator holds the timeline, so the speech that runs long costs nothing downstream. 7:30
- Handed back whole Certificate, gift envelopes, cake knife, the top tier boxed. The day leaves with you at eleven. 10:45
What a small wedding in Brampton costs here, both ends showing.
No “from” prices on this site. Every band has two ends, HST is 13% on top, and your caterer bills you separately.
A styled Saturday nikkah for a hundred: call it $3,300 for the room, $3,000 to your caterer at $30 a head — call it $6,300 plus HST.
Our side with 13% HST is about $3,730, all in. The dinner line belongs to your caterer — which is the point.
- The Space · Fri–Sun evening
- $1,600–$2,200
- The Styled Experience · Fri–Sun
- $2,800–$3,800
- The Full Celebration · Fri–Sun, full day
- $4,500–$6,200
- The Morning Celebration · a daytime nikkah
- $1,400–$2,000
Low end: off-season, quieter days. High end: a June Saturday. A Thursday nikkah books the Mon–Thu bands — The Space runs $1,200–$1,500.
A hall at $55 a head is about $5,500 for a hundred people, and you eat their menu. Here the styled room on a Saturday is call it $3,300 and your caterer at $30 a head is $3,000 — call it $6,300, and it’s your food.
The full day: The Full Celebration on a Saturday, call it $5,300, plus a hundred dinners at $35 a head is $3,500 — around $8,800 before HST, coordinator included. Vinyl with your names on the arch is $85; fresh florals run from $350.
All bands above are plus 13% HST.
The people a wedding day needs, and what to ask them.
We haven’t earned a vendor list and won’t publish one — the reasoning is on the outside catering page. The categories and the questions, we can give you now.
- Officiant
- Ask how long the ceremony runs, what they need from the room, and whether they’re registered to solemnize marriages in Ontario — that decides whether the legal signing happens at your table or at a civil appointment. Settle it months out.
- Caterer
- The one vendor who touches every guest. Ask who cooks on the day and how the food travels. A hundred guests at $35 a head is $3,500 — get the per-head quote in writing, staff and rentals as their own lines.
- Photographer and videographer
- The signing is the photograph the day exists for — small, crowded, quick. Ask to see a nikkah in their portfolio, not just receptions, and price weekday hours against a full Saturday.
- Cake and dessert
- No cake-cutting fee here, ever. Ask who delivers and when, and which cakes survive a warm evening — the honest ones tell you which can’t.
“The weddings I remember are the ones where I knew every name in the room.”
From Khushbu
Ninety guests shouldn’t rattle around a room built for three hundred.
I’ve spent years planning my own family’s celebrations, and the small weddings were always the hardest to place. Ninety guests is a beautiful number — everyone in the room knows the couple — yet every hall I called treated it as a problem to be upsold. Would we consider their minimum. Perhaps a Tuesday. You take the room anyway, and the wedding rattles around in it.
Those years of planning left me with two habits: publish the number, and never announce what you can’t yet deliver. So every price here shows both ends, and there are no photographs, because there is no room to photograph yet. We’re designing for 50 to 125 guests so ninety fills the room instead of apologizing to it.
I’m a mother in Brampton. I know what a nikkah evening means to the families on either side of the signing table. This room is the answer to that gap, and these pages are the promise, made early, in writing.
Questions couples ask us.
Yes, plainly. Separate, mixed, or separate for the ceremony and mixed for dinner — all three are normal here, and we’re designing the room to move between them. Tell us the arrangement and that is how the room will be set.
Many receptions here won’t serve alcohol at all, and the room doesn’t mind either way. If yours will, a walima serving drinks needs a Special Occasion Permit — the full walkthrough, fees included, is on the planning page.
With both ends showing: the Fri–Sun evening room is $1,600–$2,200, styled $2,800–$3,800, the full day with a coordinator $4,500–$6,200, all plus 13% HST. Worked through above: a styled Saturday at call it $3,300, plus your caterer at $30 a head, is call it $6,300 before HST — and it’s your food.
Yes. The daytime block runs 10:00 to 3:30, the evening block 5:30 to 11:00, and the two can share a day. A daytime nikkah with lunch books The Morning Celebration at $1,400–$2,000 plus HST; the walima books an evening band. Two guest lists, one date; the gap between is when the room flips.
While you’re planning
The numbers live on the pricing page, both ends showing. The rules for your caterer — none of them a fee — are on the outside catering page, and why we stop at 125 guests is its own argument. If the week holds more than the wedding, the mehndi night has its own page; so do milestone birthdays and anniversaries. When you’re ready, tell us about your event — the form takes about two minutes.
Founding families go first, and their number stops moving.
A short list, free to join, capped at thirty dates. A founding family’s price is locked at the top of the published band for their day — so if costs rise between now and 2027, the number doesn’t. First pick of the calendar, Saturdays included, and an invitation to see the space before anyone’s allowed to call it finished.
If you joined the list when we were advertising 10% off, that still stands — we’re not moving the goalposts on anyone who signed up early.
One email a month at most, and only when there’s something worth showing you.
Or just ask
Khushbu answers her own phone. If your caterer has a question about access, timing or paperwork, put them on the line — that’s a five-minute conversation, and it’s better had now than in 2027.